Wrapping up at Solana
My, how time flies when you’re having fun! I’ve finished another short stage, this time in vinoteca Solana in Tolosa. An intimate wine bar with pintxos and a menu that … Continue reading
May 9, 2012 · Leave a comment
Two Months In…
I’ve been working at Martin Berasategui for two months now as part of the BasqueStage. It’s been a significant adjustment from kitchens I’ve worked in the past. I want to … Continue reading
March 7, 2012 · Leave a comment
Quick Pic: Pintxos to share
Pintxos (PEEN-chos) are Basque bar bites, small portions of food to grab with txakoli (a slightly bubbly white wine made here in the Pais Vasco) or a beer for a … Continue reading
January 17, 2012 · Leave a comment
